Fossa Eugenia delivers a complete range of sustainable fresh, safe and healthy vegetables, herbs and soft fruit every day
A complete assortiment
Together with our growers and partners, we deliver a complete range of fresh, healthy and safe vegetables and herbs every day.
Our growers produce according to high standards for quality, food safety and sustainability.
In addition to the TÜV tests, Fossa Eugenia's products are also permanently inspected by quality controllers from Agro Quality Support.
Fossa Eugenia Culture of Quality
Fossa Eugenia is a group of vegetable growers from the Euregio of Venlo. Together with our growers and chain partners, we offer a extensive range of sustainable fresh, safe and healthy vegetables, herbs and strawberries every day, using short channels and without unnecessary actions in between.
We cultivate in a market-oriented, innovative way and respond to requirements with regard to sustainability, food safety and quality.
This formula appeals to customers and growers alike. The group continues to expand in terms of grower numbers, production area and range for a good reason.
Nowadays, innovation and functional requirements are key concepts in horticulture. This is why Fossa Eugenia consciously invests in Research & Development in the field of new cultivation methods, conscious use of energy and sustainable innovations within business systems.